Menu Management Suite

Menu Planning & Nutritional Analysis

Menu Planning and Nutritional Analysis Demo CD Image

Highlights

  • USDA Approved since 1993
  • Over 8,000 of your colleagues are using this time tested product
  • Worry free federal and state compliance
  • Top-rated, award winning customer support!
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    Overview

    Approved by the USDA since 1993 and now recognized as the industry leader, NUTRIKIDS Menu Planning & Nutritional Analysis is used in over 8,000 school districts across the U.S. and by nearly all 50 state education departments.  This product has stood the test of time!  We give you all the tools you need to comply with the dietary guidelines and jump start your district’s Wellness Policy.
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    Features/Benefits

    Preloaded with the latest Child Nutrition Database of over 12,000 ingredients and 220 USDA Recipes. 
    • Quickly add your own recipes and ingredients
    • Control your menu plans with all the tools you need to ensure you are meeting federal and state regulations and guidelines
    • New! USDA recipes include HACCP processes for each recipe and Critical Control Points (CCPs) within the recipe instructions
    • Standardize recipes for nutrition, portion, and cost control 
    • Size or expand recipes to any quantity in seconds
    • Design USDA compliant daily, weekly and monthly menus with nutritional averages for any date range   
    • Plan cycle menus to save time and take advantage of new efficiencies 
    • Print menus with nutrition information to distribute in school, send home, or place on your districts' website.

    Multi-User Version Available
    Use NUTRIKIDS Menu Planning & Nutritional Analysis (Multi-User Version), and you can delegate tasks to your managers to gain even more efficiencies. You control every aspect of the system and enable your staff to share more of the workload and minimize shuffling paper from school sites to your office.

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    Screenshots

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    Main Menu Screen Modify Ingredient Screen Modify Recipe Screen Nutrients Breakdown Report Portion Values Report Recipe Sizing Report
     

    System Requirements

    Minimum System Requirements

    • Microsoft® Windows 98, 2000, NT, or XP
    • 700 MHz Processor
    • 128 MB Ram
    • 50 MB Hard Disk Space
    • CD-ROM Drive
    • Network Card: Optional

    Recommended System Requirements

    • Microsoft® Windows 2000, or XP
    • 1.2 GHz Processor or >
    • 512 MB Ram or >
    • 100-250 MB Hard Disk Space
    • CD-ROM Drive
    • Network Card: Optional
     
     
    Learn more about the benefits of adding these Recommended Add-on Modules, and updates.
     

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    A family friendly system for online prepayments and nutrition education.

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